SOLANDER DINING AND BAR
Solander Dining and Bar, named after first fleet botanist Daniel Solander, is a relaxed and sophisticated dining and bar experience. On the ground floor of West Hotel, the 72-seat modern Australian all-day dining restaurant showcases locally sourced, fresh seasonal produce and Australian botanicals to create internationally inspired dishes. Our food philosophy focuses on carefully selected products that are of the highest quality, nourishing for guests and mindful of food origins.
Solander Dining and Bar’s extensive drinks list offers bespoke botanical inspired cocktails, no-alcohol cocktails and a range of boutique Australian and international spirits, wines and craft beers. Enjoy a drink seated at the stunning emerald green terrazzo marble bar or sit in the open-air Garden Atrium surrounded by lush green foliage.
‘The Breakfast Bar’ is a modern, all-inclusive Australian-style breakfast that includes a carefully curated selection of seasonal breakfast bowls, yogurts, and fruits as well as an ever-changing choice of house-baked pastries.
The ‘Cooked to Order’ a la carte menu is all about the classics. Eggs any style, benedict, omelettes and more, with the sides you want and crave.
Guests can enjoy 24-hour in-room dining. A range of options, from healthy to indulgent, are available.